Your New Favorite Summer Obsession
Say hello to your new coffee crush: Creamy Biscoff Iced Coffee! It’s sweet, cold, and tastes like dessert in a cup — blending rich coffee, milk, and that iconic spiced caramel Lotus Biscoff flavor into one irresistible drink. 😍
If you’re a fan of viral café drinks, this one’s for you. No blender, no espresso machine — just your favorite Biscoff spread, coffee, and a handful of easy ingredients. Perfect for cozy mornings, chill afternoons, or impressing guests with barista-style vibes from your kitchen.
Let’s dive into this creamy, dreamy iced coffee that’s trending on TikTok and totally MimiYummy. 💛
💫 ☕🍪 Why You’ll Love This Creamy Biscoff Iced Coffee Recipe
- ✔ Easy & fast – Done in under 5 minutes
- ✔ No blender needed – Stir and go
- ✔ Dessert in a cup – Sweet, creamy, and spiced
- ✔ Customizable – Make it hot or iced, dairy or dairy-free
- ✔ Aesthetic – Layers, swirls, and cookie crumbles make it Instagram-worthy
🛒Ingredients for the Perfect Creamy Biscoff Iced Coffee Drink
Main ingredients:
- 1–2 tbsp Lotus Biscoff spread (microwaved to soften)
- 1 shot espresso or 1/2 cup strong brewed coffee (cooled)
- 1 cup cold milk (or oat/almond milk)
- 1 tsp brown sugar (optional, if you want it sweeter)
- Ice cubes
For topping (optional but amazing):
- Whipped cream
- Crushed Biscoff cookies
- A drizzle of warm Biscoff spread
- Cinnamon or nutmeg sprinkle
🥄 How to Make Creamy Biscoff Iced Coffee at Home (Step-by-Step)
Step 1: Prep the Biscoff base
Microwave your Biscoff spread for 10–15 seconds to melt it slightly. Swirl it around the inside of your glass for that aesthetic café-style look.
Step 2: Brew your coffee
Make a shot of espresso or strong instant coffee. Let it cool slightly.
Step 3: Mix the drink
Fill the glass with ice. Pour in the cooled coffee over the ice. Then add milk. Stir gently.
Step 4: Make it creamy
Add in your melted Biscoff and stir again. You can also shake it in a jar for a frothier texture.
Step 5: Top it off
Add whipped cream, a drizzle of Biscoff, and crushed cookies. Finish with a dash of cinnamon for extra magic!
🍪 Customize Your Iced Biscoff Coffee – Vegan, Blended, or Hot!
- Vegan version: Use almond, soy, or oat milk + vegan Biscoff
- Hot version: Use steamed milk instead of iced
- Extra indulgent: Blend it for a Biscoff frappe vibe
- Espresso-free: Use decaf or instant coffee if you like
📸 Aesthetic Creamy Biscoff Iced Coffee for Instagram & Pinterest
This drink is made for Instagram and Pinterest — golden swirls, creamy layers, and cookie crumbles make it totally viral.
Want more like this? Follow @mimiyummy on Pinterest and tag me in your pics! 💕 Let’s get Biscoff trending even harder 😍
📌 Storage Tips for Your Homemade Creamy Biscoff Iced Coffee
- Make the coffee base ahead and store it in the fridge
- Best served fresh so the Biscoff flavor stays bold
- For parties, serve in mini glass jars for a café-style dessert drink
💛 More Drinks & Treats from MimiYummy
💕 You’ll LOVE these other sweet café-style recipes:
- Cloud Coffee (Espresso + Coconut Foam ☁️)
- Frozen Blue Raspberry Punch 💙
- Lemon Curd Yogurt Cups 🍋
- Mint Oreo Mousse Cups
Check out MimiYummy.org for more desserts, drinks, and no-bake recipes you can make in minutes!
📝 Final Thoughts – Why Biscoff + Coffee = Perfection
There’s something magical about the combo of creamy coffee and caramel-spiced Biscoff. It’s nostalgic, cozy, and feels like a hug in a cup. Whether you’re sipping it at your desk, making TikToks, or serving friends on a sunny patio, this iced coffee hits the spot every time.
So go ahead — whip up a glass, snap a pic, and tag @mimiyummy. Because you deserve café vibes at home. ☕🍪