✨ Recipe by Mimi Yummy 💛
Some recipes just feel like a hug in a bowl — this is one of them.
The salty squeak of grilled halloumi, the natural sweetness of cinnamon-roasted carrots, and the cozy base of grains or greens… It’s a balance of comfort and freshness I never get tired of. This Halloumi & Cinnamon Roasted Carrot Bowl is one of those dishes I make when I want to nourish myself without getting bored.
Whether you’re craving something warm after a workout or building your dream nourish bowl, this combo just hits different.
🥗 Why You’ll Love This Halloumi & Roasted Carrot Bowl
- 🧀 Protein-rich & full of texture
- 🥕 Sweet & savory balance that feels gourmet
- 🍃 Easy to prep & perfect for meal bowls
- 🌿 Great for lunch, dinner, or light dinners
- 💛 Naturally vegetarian and oh-so-satisfying
🛒 Ingredients for Halloumi & Cinnamon Roasted Carrot Bowl
- 200g halloumi cheese (sliced)
- 4 medium carrots (peeled & sliced lengthwise)
- 1 tbsp olive oil
- ½ tsp cinnamon
- Salt & pepper to taste
- 1 cup cooked quinoa, rice, or couscous
- Optional: arugula, tahini dressing, pomegranate seeds
🔥 How to Make This Nourishing Halloumi & Roasted Carrot Bowl
1️⃣ Roast the Carrots
Toss carrot slices in olive oil, cinnamon, salt & pepper. Roast at 200°C (400°F) for 20–25 mins until caramelized.
2️⃣ Grill the Halloumi
Heat a pan over medium-high heat. Add halloumi slices and cook for 1–2 minutes per side until golden and crispy.
3️⃣ Assemble the Bowl
Layer your base (quinoa, couscous, or greens), then add roasted carrots, grilled halloumi, and extras like pomegranate, herbs, or dressing.
4️⃣ Serve Warm
Best enjoyed warm with a drizzle of tahini, yogurt, or lemony olive oil!
🌟 A Flavor Bowl Inspired by Autumn Warmth
This Halloumi & Cinnamon Roasted Carrot Bowl always reminds me of autumn — that magical time when the air is crisp, and cinnamon seems to sneak into every dish. The halloumi adds a salty punch that balances the sweetness of the carrots. It’s the kind of meal you savor slowly, spoon by spoon.
🧡 What I Love Most About This Recipe
It’s comforting without being heavy. You can dress it up with roasted chickpeas, or keep it simple and clean. I often prep the carrots ahead of time and just grill the halloumi fresh — it turns even the busiest weekday into a moment of calm.
🧺 Meal Prep or Picnic-Perfect
This bowl holds up beautifully in lunchboxes, picnic containers, or weekend food prep. Just store the components separately and assemble when ready to eat. It’s ideal for anyone who wants nourishing meals without repeating the same flavors every day.
📌 Save & Share Your Bowl Creations!
Make it your own:
🥒 Add cucumbers, 🧄 swap cinnamon for smoked paprika, or 💚 top with fresh herbs.
📸 Tag your versions with #MimiBowls and save it now on @MimiYummy Pinterest for endless bowl inspiration!
💕 More Nourishing & Unique Recipes from MimiYummy.org:
- Lemon Coconut Chia Mousse 🥥🍋
- Ombre Popsicles 🌈
- Frozen Raspberry Yogurt Cups 🍓❄️
- Blueberry & Mint Froyo Ramekins 💙🌿
🌞 A Cozy Halloumi & Cinnamon Roasted Carrot Bowl That Doesn’t Weigh You Down
This Halloumi & Cinnamon Roasted Carrot Bowl is everything I want on a busy day — warm, nourishing, and layered with textures. The creamy, salty bite of halloumi plays so well with the tender, caramelized carrots. It feels satisfying without being heavy, like a meal that gives energy instead of taking it away.
🧺 A Roasted Carrot and Halloumi Bowl for Slow Days (or Fast Ones)
What I love most about this roasted carrot and halloumi bowl is how flexible it is. I make it when I want to eat well but don’t want to think too hard. Roast the carrots while you answer emails, grill the halloumi in 5 minutes, and boom — you have something that feels like it came from a healthy café.
✨ Why Cinnamon Belongs in This Halloumi & Roasted Carrot Bowl
Cinnamon might sound unexpected in a savory dish, but trust me — it brings the carrots to life. It adds warmth and sweetness without being overpowering. In this Halloumi & Cinnamon Roasted Carrot Bowl, that gentle spice makes the whole dish feel cozy, like a warm scarf on a cool day.
🥗 A Balanced Halloumi & Cinnamon Roasted Carrot Bowl for Mind & Body
This is more than just a lunch — it’s a bowl full of balance. The Halloumi & Cinnamon Roasted Carrot Bowl brings together plant power, healthy fats, protein, and color in every bite. I find that eating it slowly, mindfully, makes me feel more grounded — and that’s what good food should do.
✨ write by Mimi Yummy 💛